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Bay's Kitchen

Jalfrezi Curry Stir-in Sauce - Low FODMAP - GF - VG

£3.95 GBP

Bay’s Kitchen stir-in sauces are all Low FODMAP and great tasting! They are now all Gluten Free certified too!!

Are you a big lover of curries? Curries were the dishes I missed most when I started the low FODMAP diet, so we have created a rich, medium spicy Jalfrezi sauce for you to get your curry kick!

  • 260g serves 2. Low FODMAP certified for half jar (130g).
  • Certified by FODMAP Friendly.
  • Suitable for vegetarians and vegans.
  • Low FODMAP & Gluten Free certified.
  • No onion, no garlic and no other high FODMAP ingredients. 

Ingredients:

Tomatoes, Water, Green Peppers (7%), Red Peppers (7%), Tomato Puree, Rapeseed Oil, Cornflour, Turmeric, Coriander Leaf, Chives, Cumin, Dextrose, Salt, Acidity Regulator; Lactic Acid, Cayenne Pepper, Paprika, Black Pepper.

Allergens Advice: see ingredients in bold.

 

Nutrition:

Per 100g of Sauce
Energy 216 kJ
51 kcal
Fat 3 g
Of which saturates 0.2 g
Carbohydrate 5.8 g
Of which sugars 1.7 g
Fibre 0.9 g
Protein 1.2 g
Salt 0.70 g

 

 

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