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Gluten, Dairy & Nut Free Food | Chemical Free Skin Care | Eco-Friendly Packaging 

Janda Food

Dairy-free Salted Caramel Spread - 175g

£3.50 GBP

A plant based alternative to salt caramel made from rapeseed oil, sugar and potato starch. Use as a spread for breakfast, drizzle over icecream or a cake filling for afternoon tea

 

Ingredients:

Rapeseed oil, Water, Dark Brown Sugar, Salt, Potato starch, Thickeners: Guar & Xanthan gum, Butter flavoured oil (nature-identical flavourings, sunflower seed oil), Preservative: Potassium sorbate, Colours: Beta carotene, Black carrot extract.

Allergens Advice: see ingredients in bold.

 

Nutrition:

Per 100g of Sauce
Energy 599 kJ
2475 kcal
Fat 57.5 g
Of which saturated 3.8 g
Carbohydrate 20.2 g
Of which sugars 7.2 g
Fibre 0
Protein 19.5 g
Salt 0.9 g

 

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